Eric Treviño, a partner in Singhs, watches a work crew clear debris out from the restaurant. Credit: Sanford Nowlin

If this week’s food news shows us anything, it’s that Saytown’s restaurant scene is full of fighters.

Two well-known eateries suffered devastating damage to their buildings, but both are working to regroup. On top of that, a pair local chefs are duking it out in separate TV culinary competitions.

Read on to see all of the Current‘s most-read food stories of the week.

So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.