Posted inFood & Drink
San Antonio Botanical Garden brings on former Periphery chef to head culinary programs
Mark Weaver also served as chef de cuisine at Tre Trattoria under Jason Dady.
Don't Miss a Moment.
Join 30,000 locals who stay current on San Antonio news, culture, and events. Get our free newsletters in your inbox three times a week.
Don't Miss a Moment.
Join 30,000 locals who stay current on San Antonio news, culture, and events. Get our free newsletters in your inbox three times a week.