Posted inFood & Drink
Anacacho Coffee & Cantina going into former Haunt space at San Antonio’s St. Anthony Hotel
Chef Leo Davila, formerly of Stixs & Stone, will oversee service at the new eatery.
San Antonio restaurants
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San Antonio Southeast Asian-fusion staple Pinch Boil House closing down
The concept began 10 years ago with owners Andrew Ho and Sean Wen throwing pop-up crawfish boils.
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Gerardo de Anda of San Antonio’s Toro and Gusto Group let a near-fatal encounter with a bull change his life
In addition to Spanish restaurant Toro, Gusto Group’s concepts include Cuishe Cocina Mexicana, Cellar Mixology, Boombox Pizza Bar and more.
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San Antonio Burger Week is back for its seventh annual installment, which raises money to fight hunger
The event runs Friday, April 18, through Saturday, April 27, and benefits the San Antonio Food Bank.
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These 10 San Antonio restaurants are offering Easter brunch, dinner or other specials
From brunches to sweet treats to bistro fare, these dining spots can help make the holiday special.
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Chicken chain Bojangles will open second San Antonio location early next year
The North Carolina-based brand’s second local store will be on Southwest Military, documents show.
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San Antonio’s Alamo Biscuit Co. chain debuts 24-hour River Walk location
The downtown dining spot features a full bar and serves breakfast, lunch and dinner.
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Cooking Up Conversation: Mare E Monte owner Prince Blakaj focuses on approachable hospitality
Blakaj, a survivor of the Kosovo War, opened his restaurant in San Antonio to pay homage to the members of the U.S. armed forces.
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New Tex-Mex restaurant taking over former Don Adolfo’s Bar and Grill space in North San Antonio
Mi Casita Restaurant is going into the Stone Oak Crossing development.
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New Pearl eatery Otto’s Ice House sets April 15 opening date
Otto’s is the first San Antonio concept for renowned Houston restaurateur Levi Goode.
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San Antonio dining spots Leche de Tigre and Mixtli advance as James Beard finalists
The two restaurants are among 11 Alamo City establishments named as semifinalists for the coveted prize.
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10 San Antonio restaurants and bars to check out during the Final Four
All of these establishments are near the Alamodome, and most are within walking distance.
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Stixs & Stone’s Leo Davila jumps to job as top chef at San Antonio’s St. Anthony Hotel
His appointment follows the closure of seafood restaurant Rebelle and cocktail lounge Haunt, two of the hotel’s food and drink concepts.
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Fatburger, Nothing Bundt Cakes and Round Table Pizza all have San Antonio expansion plans
Each of the chains plans to open a new Alamo City location this summer.
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On National Paella Day, San Antonio chefs weigh in on the iconic rice dish
‘Classical paella is an art form,’ said San Antonio chef Johnny Hernandez, who founded the Paella Challenge in 2009.
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Dog Haus Biergarten shutters location in San Antonio’s Stone Oak neighborhood
The chain’s other San Antonio location, tied to franchisee and boxing YouTuber Jake Paul, remains open.
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Dashi Chinese Kitchen chef-owner Kristina Zhao let a family dream lead her into the restaurant biz
The groundbreaking San Antonio restaurateur also owns Sichuan House.
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San Antonio’s Mad Pecker Brewing Co. the latest local craft brewer to shut down
The brewpub’s closure follows that of Busted Sandal Brewing Co., Weathered Souls Brewing Co. and others.
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Stixs & Stone chef Leo Davila teases details of new restaurant focused on Texas-sourced ingredients
The new San Antonio dining concept will debut sometime around June.
Posted inFood & Drink
New Kona Grill location to open late this summer in far Northwest San Antonio
The restaurant, scheduled to open at the end of August, will be the chain’s third in the Alamo City.