Posted inFlavor
Whiskey Business returns for landmark 11th year in San Antonio
Tickets are available now for the Friday, Aug. 21, event, which showcases the best of Texas spirits while benefiting the Witte Museum.
Flavor
Discover Flavor from San Antonio Current. Read the latest on restaurants, chefs, dining trends, and the food culture shaping San Antonio’s culinary scene.
Posted inFlavor
First Look: First SA Tim Hortons store offers friendly service and nice roast but little room to work
The famous Canadian coffee and breakfast chain quietly made its San Antonio debut and has two more stores in the works.
Posted inFlavor
San Antonio’s La Panadería Bakery violated child labor laws, feds say
The chain violated child labor protections, as well as minimum wage and overtime requirements, according to the feds. The business said it’s since fixed the problems.
Posted inThings to Do
The Current to celebrate what’s great about the city with annual Best of San Antonio party
The Wednesday, Aug. 12, event will feature live music, food and drink from local businesses plus more at the Pearl’s Stable Hall.
Posted inFlavor
Black Lagoon cocktail pop-up returning to San Antonio’s Three Star Bar this Halloween season
A pop-up concept launched by bar-industry veterans Erin Hayes and Kelsey Ramage, the Black Lagoon will hit SA as part of a 34-city tour.
Posted inFlavor
The best of San Antonio nightlife in 2026, according to our readers
The city’s late-night revelers have spoken.
Posted inFlavor
Here’s a rundown of the changes coming to Pearl’s dining options
Big changes are on the way for the high-end dining and retail district in San Antonio after a series of closures.
Posted inFlavor
San Antonio burger spot Smash’d set to double its size
The restaurant, which opened in 2024, will start a $200,000 expansion project early next month.
Posted inFlavor
Taiwanese bubble tea chain Gong Cha plans big San Antonio expansion
The business, which already has five Alamo City stores, signed a deal for a franchisee to open 50 more units across Texas’ biggest metros.
Posted inFlavor
San Antonio’s 10 most booked restaurants, according to OpenTable
These dining spots had the highest number of online reservations based on June data.
Posted inFood & Drink
San Antonio’s 2M Smokehouse and Mixtli teaming up for single-day barbecue pop-up
The two lauded restaurants will partner on an innovative array of barbecued meats and sides on Sunday, July 26.
Posted inTexas News
Millions of Texas eggs recalled over salmonella concerns
If you purchased eggs recently in the Lone Star State, your purchase may be affected.
Posted inFlavor
San Antonio Spurs once again seeking local restaurants to feature at Frost Bank Center games
The NBA franchise is seeking 12 homegrown food concepts to showcase their menu items at concession areas.
Posted inFlavor
Bojangles chain to open two more San Antonio restaurants
The openings will double the fried-chicken chain’s local presence to four units.
Posted inFlavor
Culinaria expands San Antonio Restaurant Weeks by 7 more days this summer
The event gives local diners an affordable showcase of special prix-fixe menus from some of the city’s top dining destinations.
Posted inFlavor
These 15 foods and drinks have San Antonio origins
From iconic snack foods and Tex-Mex favorites to beloved cocktails and familiar pantry staples, these items all their start in SA.
Posted inFlavor
Mixtli chef, other culinary talents to debut Italian concept Rosso at the Pearl
Rosso, which hasn’t set an opening date, will feature sophisticated pasta dishes, elevated steak entrees and classic sides.
Posted inFlavor
Jeni’s Splendid Ice Creams sets opening date for first San Antonio store
The Ohio-based chain is making its Alamo City debut with a scoop shop at La Cantera.
Posted inFlavor
San Antonio brunch spot Full Belly has closed down
The restaurant’s owner, Blade Haddock, reportedly wants to relaunch the concept in a new location.
