
Many of this week’s most-read Current food stories centered around openings of new dining spots. From an out-of-town diner chain to a sports bar-focused on “scenic views,” multiple new eateries are popping in the Alamo City food scene.
There was an outlier, however, and it also happened to be the most popular post this week. San Antonio-based Bill Miller Bar-B-Q announced it will begin paying its staff at the end of each shift. Innovative, or an accounting nightmare? Read on and make your call.
- San Antonio-based Bill Miller launches new policy to pay employees at end of their shifts
- We now know where California comfort food chain Black Bear Diner will set up shop in San Antonio
- New Braunfels Italian spot 188 South to close, reopen as Cody’s Bistro and Lounge
- Breastaurant chain Twin Peaks set to bring its ‘scenic views’ to far Northeast San Antonio
- Detroit-style pizza chain Via 313 will open its first San Antonio location on Monday
So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.
This article appears in Jul 27 – Aug 9, 2022.
