Kitchen of Chef Jungsuk Kim. Everything is made from scratch and the menu evolves weekly. Orders taken at https://www.toasttab.com/the-magpie-1602-east-houston-106/v3
Orecchiette, pistachio, English pea, pea tender, guanciale, pancetta, tarragon creme fraiche. Finished with lemon and a dust of fennel pollen.
16.00
Topo Chico 12 Oz.
3.00
Magpie Patty Melt Set
Melty and delicious sandwich of luxurious Magpie meatloaf (house-ground Angus beef, pork, caramelized onion and 2 types of mushroom) melted with Swiss-American cheese on grilled Magpie milk toast. Served with house-made potato chips and cornichons!
Thursday marked the first night of the resurrected La Semana Alegre music festival, which featured amazing performances from artists including Toadies, Girl…