Fresh pasta and gelato, are we dreaming?
Italian food fans will want to pencil in November 13 for a lasagna party at South Alamode Gelato & Panini. Diletta Gallorini will host friend, fellow Italian and pasta maker Elena D'Agostino.
Formerly the pasta chef at Battalion, D'Agostino is currently focusing on home delivery of fresh pasta dishes. For the pop-up, the Turin native will offer dine-in and take-home lasagna options for customers at $13 and $12, respectively.
The menu will be served from noon to 9 p.m. and includes three types of lasagna: D'Agostino (with bolognese sauce), pesto with tomatoes and lasagna with buckwheat dough, pumpkin puree and smoked mozzarella.
If you can't make it to the pop-up, visit Facebook.com/ItalianFoodTexas for ways to order D'Agostino's pasta.
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