Boiler House // Mother’s Day brunch at Boiler House will run 10 a.m. to 3 p.m. and include specials like berry and ricotta blintzes topped with lemon curd, butterscotch, vanilla streusel and candied pecans; bacon-wrapped Texas peaches; honey roasted oats with dried cranberries, pistachios, vanilla yogurt and pan-fried ham and eggs; along with favorites salmon margarita Benedict and David Lee Roth Krispy Kreme burger.
Prices vary, 312 Pearl Pkwy., Building 3, (210) 354-4644, boilerhousesa.com.
Bottling Department // Mom’s that visit the Bottling Department food hall will be treated to free Vintage Bouquet Bar flowers (while supplies last) and mom mimosas on special.
Prices vary, 312 Pearl Pkwy., (210) 564-9140, bottlingdept.com.
Boudro’s // The storied restaurant will offer a Mother’s Day specials from 11 a.m. to 11 p.m. with fresh heirloom tomato watermelon salad, Asiago-crusted Alaskan halibut and caramelized white chocolate cheesecake.
Prices vary, 421 E. Commerce St., (210) 224-8484, boudros.com.
Cover 3 // Moms love freebies, right? All mothers will receive free rosé of mimosas throughout the day at Cover 3.
Prices vary, 1806 1604, (210) 479-9700, cover-3.com.
Dorrego’s // Hotel Valencia’s house restaurant will feature a special Mother’s Day brunch buffet from 10 a.m. to 2 p.m. with carving station, salads, sweet and savory brunch classics, chilled display and desserts.
$60 for adults, $30 for children, $45 for seniors, 150 E. Houston St., (210) 230-8454.
El Mirador // Mom doesn’t get drunk, she just has fun. So let her have fun at Mirador’s brunch from 10 a.m. to 3 p.m., which is offering $10 off all jarras (pitchers) of margaritas, palomas or fresh-fruit sangria. Jarras are regularly priced between $32.95 and $44.95.
722 S. St. Mary’s St., (210) 225-9444, elmiradorrestaurant.com.
The Granary ‘Cue & Brew // Though known for their market barbecue boards, The Granary will open on Sunday for a Mother’s Day brunch featuring buttermilk French toast, pastrami hash, Southern Benedicts made with buttermilk biscuits, country ham and more.
602 Avenue A., (210) 228-1024, thegranarysa.com.
Little Italy Restaurant & Pizzeria // Guests can enjoy an exclusive blackboard special of, jumbo shrimp stuffed with crab meat and three stuffed mushrooms drizzled with lemon caper sauce priced at $21.99, while taking in a Mother’s Day matinee dinner theatre showing of “The History of Texas” starting at 2 p.m. ($35 with show). Moms will also receive a free bowl of Spumoni ice cream.
824 Afterglow St., (210) 349-2060, littleitalysatx.com.
Mimi’s Café // Mexican moms can celebrate on time with this special three-course menu that includes choice of soup or salad, entrée (slow roasted turkey, Quiche Lorraine, fire-grilled shrimp brochette skewers, Asian chicken chopped salad, mushroom brie burger, chicken cheddar mac) and dessert starting at
$18.99. 17315 Frontage Road, (210) 877-5792, mimiscafe.com.
Peggy’s on the Green // The Boerne restaurant will offer an extended Mother’s Day brunch from 11 a.m. to 4 p.m. with a Southern-inspired brunch menu.
128 W. Blanco Road, Boerne, (830) 572-5000, peggysonthegreen.com.
Perry’s Steakhouse & Grille // Celebrate mama at Perry’s from 11 a.m. to 4 p.m. with $4.95 bloody marys, mimosas, and brandy milk punches or visit from 4 to 9 p.m. for three-course Sunday supper specials starting at $34.95 per person with choice of salad, entrée, and dessert trio.
Prices vary, 15900 La Cantera Pkwy., Suite 22200, (210) 558-6161, perryssteakhouse.com.
Range // Bubbles are a mom’s best friend at Range where Sunday’s Champagne, fried chicken and biscuit all-you-can-eat buffet includes a bottle of Pierre Jouet Brut Champagne. Reservations are required.
$75 per person, 125 E. Houston St., (210) 227-4455, rangesa.com.
St. Anthony Hotel // Visit Loggia at the St. Anthony overlooking Travis Park for an egg omelet and frittata station; seafood, charcuterie and antipasti station; chef’s butcher’s block with garlic roasted prime rib and more from 10:30 a.m. to 2:30 p.m.
$68 for adults, $19.95 for children, 300 E. Travis St., (210) 227-4392, thestanthonyhotel.com.
SweetFire Kitchen // Reservations are strongly encouraged to this Mother’s Day brunch at La Cantera Resort & Spa’s SweetFire Kitchen. The lineup includes a raw bar with oysters, poached shrimp and house-smoked salmon; cheese and charcuterie; a salad table, house specialties; action stations with red velvet pancakes, barbecue crawfish eggs Benedict and chef’s omelets; a carving station and treats from the bake shop including salted caramel chocolate eclairs and caramel panna cotta.
$65 for adults, $26 for children, 16641 La Cantera Pkwy., (210) 558-2479.
Tre Enoteca // Jason Dady’s Enoteca will open from 11 a.m. to 4 p.m. for a four-course brunch that includes optional aperitif, choice of salad, choice of buttermilk biscuits and shaved prosciutto or oven-roasted organic chicken and finally a dessert offering.
$40 for adults, $25 for children, 555 W. Bitters Road, (210) 496-0555, opentable.com/tre-enoteca.
Tre Trattoria // It’s your last chance to spend Mother’s Day at this current iteration of Tre Trattoria. The four-course brunch will be available from 10 a.m. to 3 p.m. with choice of entrée including ricotta pancakes, house-made pastas, or Tuscan marinated rib eye for an extra $10.
$49.50 per person, 4003 Broadway, (210) 805-0333, opentable.com/tre-trattoria.
Zinc Bistro & Wine Bar // Treat mom to a three-course dinner, available from 3 to 11 p.m. with baby field greens and gorgonzola, five spice maple leaf duck breast and rich, dark chocolate truffle cake.
Prices vary, 207 N. Presa St.,
(210) 224-2900, zincwine.com.
Zoës Kitchen // Let’s Zoë’s do the cooking and buy any large Family Dinner platter using the promo code ZKMOTHERSDAY for an order of four chocolate chip cookies on the house on May 12 and 13. Choose between Moroccan citrus-roasted chicken with turmeric rice, baked falafel, Sorrentina baked ravioli, Mediterranean chicken, kebabs or roll-ups.
Multiple locations, zoeskitchen.com.
So many restaurants, so little time. Find out the latest San Antonio dining news with our Flavor Friday Newsletter.
