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2001 “Rubrato dei Feudi di San Gregorio,” Iripinia Aglianico IGT, Campania $20.99
Tannic but elegant; needs time and food
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2004 Dievole “Fourplay” No1 IGT, Sicily $10.99
Cherry fruit with herbs and minerals (all stainless)
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2003 Liveli “Pezzo Morgana” Salice Salentino DOC, Puglia $19.99
Violets and roasted fruits
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1998 Librandi “Gravello” Rosso Val di Nieto IGT, Calabria $26.99
Asphalt, tar, “unusual” flavors with long finish
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Antica Masseria “Sigillo Primo” Primitivo IGT, Salento (Apulia) $14.99
Rustic and brambly with licorice and smoke
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2002 Agriolas “Costera” Isola dei Nuraghi IGT, Sardinia $14.99
Tobacco and leather with stewed fruits
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2003 Enzo di Sette Rue Nero d’Avola IGT, Sicilia $11.99
Light berry with caramel and vanilla
| Ratings | |||||
| = Exceptional, snap it up | ||||
| = Extremely good, seek it out | ||||
| = Good, some outstanding qualities | ||||
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| = Good, but consider price | ||||
